{"id":4222,"date":"2014-04-30T10:11:10","date_gmt":"2014-04-30T04:41:10","guid":{"rendered":"http:\/\/www.manahotels.in\/traveller\/?p=4222"},"modified":"2021-05-31T10:57:43","modified_gmt":"2021-05-31T05:27:43","slug":"indian-dessert-regional-fav","status":"publish","type":"post","link":"https:\/\/manahotels.in\/traveller\/india\/indian-dessert-regional-fav.html","title":{"rendered":"Delving deeper into Indian dessert tradition | Regional favorites"},"content":{"rendered":"

India and Indians have seeped into both culture and cuisines. The incredible diversity of both, ensures that no one in  India, whether Indian or foreigner, can ever have enough of either. And when it comes to cuisines, perhaps nothing creates more allure and hides more tales than Indian desserts. Every state, every major city will have a sweet to call its own. From the decadent sweetness of Hyderabadi Khubani ka Meetha, to the earthy pull of the barfis of the north, Indian desserts are a palette of flavors and aromas so vast and engulfing, a dessert trail across India can easily last a lifetime and that life will not be a wasted one.<\/p>\n

However, while everyone knows about Roshogolas and Gajar Halwas, we have focused on some more regional desserts which are prized in their home regions but are not as commonplace in other parts of the country. So here we are, with  5 Indian desserts that the local mithaiwala will probably never tell you about (but you should know). And believe us, a quest for just these 5 sweets can have you crisscrossing the country!<\/p>\n

\n
\n

Page Contents<\/p>\nToggle<\/span><\/path><\/svg><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n