Indian foods offer so much variety and diversity across different parts of the country that it can be a culinary delight for the foodie. We have compiled this list of 10 Indian foods which are a must try in this […]
It is amazing that despite having unique limitations, both Jain and Marwari food have established a distinctive and popular culinary identity. While Marwari cuisine was developed to be nutritious despite a lack of common vegetables found elsewhere, Jain cuisine focused […]
Rabodi ki Subzi is a traditional yet lesser known preparation from the kitchens of Rajasthan. The key ingredient, as suggested by its name, is called rabodi which is essentially papad soaked in butter milk. The papad could be either besan […]