Interesting Destinations & The Best Hotels In Rajasthan | Mana Traveller
Mana Hotels & Resorts Ranakpur
Embark on a gastronomic adventure through the heart of Rajasthan, where winter brings a unique array of flavors and aromas to the table. Rajasthan, the land of kings, is not only known for its majestic forts and vibrant culture but […]
Introduction Bhujia was first prepared in the princely state of Bikaner during the reigning period of Maharaja Dungar Singh during the year 1877. Since then, this snack has evolved into an extremely popular snack across the country and in many […]
Jaismand Lake also known as Dhebar is where this dish found its origin. Maharana Jai Singh built this lake while making a dam on the Gomti River. S.NO. INGREDIENTS QTY UOM 1 Fish 100 G 2 Cumin seed (Jeera) 30 […]
Sometimes, a simple vegetable can be transformed into a delicious dish! Have a look at what the chefs at Mana hotels Ranakpur did with the humble #Tindori. Ingredients of Tindori and Mirchi Subzi: S.NO. INGREDINTS QTY 1. TINDORI 100g 2. […]
Those of you who have never been to Rajasthan do not know how cruel the Indian summers can get. Hot winds blowing at 45 degrees Celsius combined with the arid dust blown in from the nearby Thar Desert can easily […]
A culture’s cuisine is heavily dependent on its natural surroundings. In the arid desert state of Rajasthan, most vegetables are hard to come by. However, beans are readily available. Gawar phali is a Rajasthani variety of green beans which is […]