Recipe of Chapli Kebab:- S.NO. INGREDIENTS QTY UOM 1. Minced Fish 0.2 KG 2. Coriander powder 0.003 KG 3. Garam masala 0.005 KG 4. Chopped Green chilly 0.02 KG 5. Chopped Green coriander 0.01 KG 6. Chopped Onion 0.03 KG […]
Kesari Murg (Saffron Chicken Recipe):- S.No. INGREDIENTS QTY UOM 1 Chicken With Bone 200 G 2 Onion 80 G 3 Ginger 5 G 4 Garlic 5 G 5 Saffron (Kesar) 1 G 6 Coriander Powder 3 G 7 Cashewnut Paste […]
Recipe of Dahi Gosht: S.No. INGREDIENTS QTY UOM 1 Mutton 150 G 2 Yogurt 100 G 3 Onion 50 G 4 Green Chilly 100 G 5 Garlic 20 G 6 Ginger 20 G 7 Coriander Powder 5 G 8 Cumin […]
Recipe of Til Dil Kabab:- S.No. Item QTY UOM 1 Beans 20 G 2 Green Peas 15 G 3 Baby Corn 10 G 4 Paneer (Cottage Cheese) 30 G 5 Potato 100 G 6 Seesam Seeds 10 G 7 Salt […]
Recipe of Stuffed Potato Croquettes:- This is a simple and easily modified vegetarian Jain recipe that can be prepared at home. It is great for small parties and get-together. Easy Breakfast Recipe:- S.No. Item QTY UOM (Unit Of Measurement) 1 […]
Recipe of Chicken Roulade:- S.No. Item QTY UOM 1 Chicken Boneless 250 G 2 Spnich 100 G 3 Black Pepper 5 G 4 Garlic 5 G 5 Salt 5 G 6 Amul Cheese 80 G 7 Olive Oil 50 ML […]
Green Peas Kofta Curry is basically a preparation wherein different vegetables are mashed into balls and then dipped into some gravy. There are varieties of koftas available depending upon the main ingredient. In this case, we are using green peas, […]